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Fruit Salad Medley
  • ½ cup orange juice
  • 1 cup seedless grapes
  • 1 orange, peeled, sliced, and quartered
  • 1 banana, peeled and sliced
  • 1 peach or nectarine, pitted and cubed

Combine all fruits in a large bowl. Pour juice over fruits, cover and refrigerate until cold. Makes four servings.


Serving Amount:
Servings: 4
Calories: 86.2
Protein: 1.5g
Carbohydrate: 24.6g
Fat: 0.6g
Sodium: 1.4mg
Fiber: 2.5g
Fruit Salad Medley